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The Curious ‘Cat: “Wildcats’ cuisine!”

Curious 'Cat - imageThis week, the Curious ‘Cat asks Villanova students, “In honor of Cultural Studies Food Matters Week, what is the most exotic food you have eaten?

1Christina Gallo – “Cameronoes Rellen [bacon-wrapped shrimp].”









Chris DeWolf – “Raw eggs.”











Nicholas Ponzio – “Cacciatore [spicy tomato sauce].”









Shawn Conlin – “Squid.”











Lauren Conniff – “Escargot [snails].”










Elizabeth Venvertoloh – “Fried alligator.”










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1 Comment »

  1. Comment by LC — November 4, 2016 @ 10:46 AM

    Cricket snacks

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Last Modified: November 3, 2016

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